This substance contain vegetable oils and animal fats.
Team USA, Germany and Belgium conducted a study on rodents. Scientists found that palmitoleic acid prevents clogging of arteries in experimental animals. In the diet of the average inhabitant of the Western countries, the percentage of palmitoleic acid is only 0.38 percent.
Palmitoleic acid is a beneficial monounsaturated fatty acids. It is contained in mother’s milk, vegetable, animal fats and macadamia oil. The study showed that if people eat more palmitoleic acid, the risk of atherosclerosis in them is significantly reduced.
In addition, acid positive effect on the metabolism and possess anti-inflammatory properties. So, she reduced the level of inflammation in the endoplasmic reticulum (the intracellular system of communicating or separate tubular channels and flattened tanks) macrophages – the immune cells involved in the formation of atherosclerotic plaques in blood vessels.