These products can prevent cholecystitis.
Unbalanced diet, deficit of physical exertion and as a result – excess weight increases the risk of development of cholecystitis.
It is a known fact, especially that all these factors in General affect health.
Logic dictates that you need to lose weight, but here again lies the hidden risk sudden weight loss can also trigger the development of cholecystitis.
How to approach the prevention of cholecystitis? It’s pretty simple:
Healthy eating
Gradual weight loss
Regular exercise
These truths do not become less relevant to their frequent repetition. But it is very important at elevated risk of developing cholecystitis, take into account the specifics of the disease.
Products, warning cholecystitis:
Low-fat dairy-cheese products;
Boiled or baked vegetables;
Porridge (semolina, oatmeal, buckwheat, rice);
Pureed vegetable soups;
White crackers;
Boiled meat and fish, steam cutlets, meatball);
If you like the juices from fruits and vegetables before eating them be diluted with water;
For lovers of sweet, in moderation allowed: jam, jam, honey, candy, marmalade and jelly.
