From such a flight no one will refuse.
Recently, the company Scandinavian Airlines on the occasion of its 70th anniversary, has released a series of nostalgic images, which you can see how they fed the passengers on Board the Scandinavian aircraft in the period from the 1950s to the 1980s, the Variety of delicacies is simply amazing.
Half a century ago, plane tickets cost quite expensive, so to travel by air can afford not all. But looking at these pictures, it becomes clear that the ticket price included not only flights, but also high quality restaurant services.
Food for first class passengers were served in a porcelain dish, on some flights even attended a sommelier. Those who flew Scandinavian airlines, offered to taste several kinds of sausages, salmon, ham, lobster. Moreover, it is dissected right in front of the passengers.
In this picture the passengers a choice of: smoked pork, beef sausage, lamb sausage, dried sausage, salmon, butter, bread, bacon with fried pieces of bacon with thyme and Apple schnapps, black pudding, green salad.
Passengers economy class food on a porcelain tray has been received, but their menu also featured a variety.
