Children from a young age learn to perform household work.
School Lunches for the Japanese part of the educational program, where children learn independence and responsibility. From the first class here assigned duty. They laid out, clean and report how much food is left. There is nothing wasted.
At the end of the article there is a video, seeing that we were impressed.
Meet the student of 5th class of Li. It will show how students have lunch in Japan.
Lunch for 720 students prepare five employees for three hours.
Today’s menu fish with pear sauce, mashed potatoes, vegetable soup and milk. Potatoes and pears have been grown by the children in the school garden.
Cooked food they leave here in such containers.
Children have lunch right in the classroom. The attendants wear gowns, masks, disinfect hands and begin to decompose food.
After lunch, paper packs of milk children develop, wash and dry. Later they will take for recycling.
After eating clean teeth.
Dirty dishes the kids put in trucks and transported to the Elevator.
After lunch, everyone is busy cleaning: MOP the floors, sweep the yard and throw the trash.
